Cake with a whole orange

A cake that is rich in orange flavor, done with the whole orange, easy no fuss and a family's favorite!

Ingredients

• 400 gr. all purpose flour
• 120 gr. sunflower oil
• 2 whole oranges without the seeds
• 240 gr. orange juice
• 2 eggs
• 2 pinches of salt
• 300 gr. sugar
• 1 1/2 tbsp. baking powder
• 1 1/2 tbsp. baking soda
• powdered sugar for topping
• 200 gr. chocolate melted couverture for topping (optional)
• orange marmalade (optional)

Directions

1. Wash and dry your oranges, if they have any seeds in them remove in a blender add all of your ingredients and beat for 30 seconds! No more then the time I suggested because then the mixture is going to be very thin. Add in a cake baking tray and bake in a preheated oven at 180ºC for 50-60 minutes. Serve with powdered sugar or melted chocolate, or orange marmalade.