Greek Cheese Balls

Savory, Cheese.

Ingredients

• 200g feta cheese
• 200g gouda cheese
• 200g Edam cheese
• 1 egg
• 1 egg white
• 1 tbsp milk
• 40g self-rising flour
• sunflower oil for frying

Directions

1. In a large bowl add all the cheese grated the eggs the mil and the flour mix well leave in the fridge 40min. When ready make into small balls cover in flour and fry into hot oil until golden brown.