Strapatsada (eggs with tomatoes)

Summer food, healthy, good for kids,

Ingredients

• 2 ripe tomatoes
• 1/2 cup concentrated tomato juice
• 1/3 cup olive oil
• Salt
• Black Pepper
• 6-8 eggs

Directions

1. in a deep frying pan put the oil to heat and the chopped tomatoes and the tomato juice add salt and pepper, and simmer until you have a nice thick sauce, beat the eggs and add them in, lower the heat and stir gently until the eggs are cooked.
2. serve with feta!