Zucchini Bites oven baked

Zucchini Bites oven baked

Ingredients

• 5-6 large zucchini
• 2 large onions chopped
• 1 bunch of chopped parsley
• 4-5 springs of chopped dill
• 5-6 springs of chopped mint
• 2 eggs
• 1 tablespoon oregano
• 3 tablespoons olive oil
• 200 grams of crushed feta
• 100 gr grated regatta cheese
• 2 tablespoons semolina
• 1 cup self rising flour
• Pepper and a little salt

Directions

1. Wash, grate the zucchini, salt them, stir and leave them in a strainer so the excess water comes out.
2. Put the zucchini on a clean towel and squeeze it very well. Put it in a bowl and pour all the above ingredients, mixing very well, (pay attention to the salt because we have already salted it and add the feta which is also salty)
3. We take a large spoon from the mixture, we throw it in flour, we shake it in our hand to get rid of a lot of flour and we shape them into balls. We place them on a pan with we have covered with parchment paper, we sprinkle with olive oil and bake at 220 degrees Celsius in an air oven about 30- 35 minutes depending on the oven.
4. If they have been cooked from the bottom and have taken a nice brown color, we can turn them on the other side so that they can also turn brown.But when they are cooked in the air, they usually turn brown normally on both sides.